Cocobella Coconut Yoghurt Natural 純素無麩質椰子優格

Here at Cloudeer, we’ve been trailing different brands of dairy-free coconut yoghurt. This morning I had Cocobella Coconut Yoghurt Natural — Cocobella Coconut Yoghurt contains 30% less fat than the leading coconut yoghurt brands and is also gluten free —— a 100% Australian-owned and independently operated beverage Company.

最近我們在嘗試各種不同品牌的椰子優格，今天我們嘗試了澳洲的本地品牌 Cocobella Coconut Yoghurt Natural —— Cocobella 的椰子優格除了純素和無麩質之外，據說其優格脂肪含量還比其他的優格品牌少了百分之三十。

My recipe for Coconut yoghurt is to heat the yoghurt mixed with some oats and fresh berries. Put these all together then heat them. It’s ready once the berries have started to melt and mix in with the yoghurt. I really love coconut yoghurt that fresh and creamy taste. Hope you enjoy too.

喜歡吃溫食的朋友可以花個幾分鐘將優格、燕麥和莓果加熱，微波爐設定一分鐘左右就夠，用鍋子則是輕輕地攪拌直到莓果化成果漿和優格融在一起後即成。

Eating delicious food doesn’t mean you have to harm or impact another life. Eating Vegan is pretty much as easy and simple as you can and it also is delicious. Everyday you can make a choice to do the right thing and be a better person.

在此還是要和大家呼籲，吃美食不一定要建立在生命上，每一次的消費，都是你/ 妳表達立場和改變世界的機會。